The Spiced Feta Corn Fritters are so flavoursome and fresh. 

Last day of the holidays and I feel like something light, tasty, zesty, and spicy, for a late breakfast. I just looked at what I had in the fridge and growing in the garden to make something totally scrumptious.

I had to record the recipe, as I will make this again and I am quickly forgetting what I put in it, so here goes.

These are one of my all time favourite foods for breakfast!  If I even go out for breakfast a corn cake or cron fritter is what I look for first on a menu!

I hope you make these again and again.

Megan xox

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5 from 1 vote

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Fatsexythermo Spiced Feta Corn Fritters

Prep Time

10 mins

Cook Time

10 mins

Total Time

20 mins

 

If you haven't tried a corn fritter before then you are missing out!

Course: Brunch

Cuisine: Australian

Keyword: breakfast ideas

Recipe Category: Fatsexythermo

Servings: 4 serves (2 fritters)

Calories: 107 kcal

Author: jcreationshub

Ingredients

• 2 eggs
• 1 corn fresh corn kernels scraped off
• Fresh herbs small handful roughly chopped I used, mini rainbow silver beet, bloody chicory, Thai basil, chicory, flat leaf parsley
• 1/4 cup wholemeal spelt flour
• 40 g goat feta smash it in the bowl
• 1/4 fresh jalapeño diced
• 1 tbsp diced green capsicum
• 1/4 tsp sumac
• pepper

To serve

• wedge lemon
• diced organic tomatoes
• avocado sliced
• cress basil and chicory
• Season with smoked salt and chilli pepper

Metric - US Customary

Instructions

1. Simply mix it all corn cake ingredients together 10 seconds/speed 2 reverse
2. Cook in Maldon smoked salt griddle pan, on medium heat, until golden, and cooked through
3. Serve up and eat heartily but healthily

Recipe Notes

These fritters can be ahead and frozen in individual serves.  The last 3-4 days in the fridge.

Nutrition Facts

Fatsexythermo Spiced Feta Corn Fritters

Amount Per Serving (1 serve (2 fritters))

Calories 107 Calories from Fat 36

% Daily Value*

Total Fat 4g 6%

Saturated Fat 2g 10%

Cholesterol 90mg 30%

Sodium 146mg 6%

Potassium 91mg 3%

Total Carbohydrates 10g 3%

Dietary Fiber 1g 4%

Sugars 1g

Protein 5g 10%

Vitamin A 5.5%

Vitamin C 5.5%

Calcium 6.2%

Iron 5.2%

* Percent Daily Values are based on a 2000 calorie diet.